KWEICHOW MOUTAI 1L

A renowned Chinese baijiu with a complex flavor profile featuring rich notes of soy sauce, almond, and a hint of floral undertones. Originating from Maotai, Guizhou Province, this spirit is made using traditional fermentation and distillation methods, reflecting the distinct characteristics of its geographical terroir.

For optimal enjoyment, serve KWEIHOW MOUTAI at room temperature in a small glass. It pairs well with savory dishes and can be sipped during celebratory toasts or special occasions. Consider mixing it with a splash of water to enhance its aromatic qualities.