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RUINART BLANC DE BLANC is a prestigious champagne hailing from the renowned Champagne region of France. It is crafted primarily from Chardonnay grapes, resulting in a vibrant flavor profile characterized by fresh citrus, white flowers, and a hint of minerality. Its fine bubbles and elegant texture contribute to a refreshing and balanced palate.
This champagne is best enjoyed chilled, ideally served at a temperature of 8-10°C (46-50°F). Pair it with light dishes such as seafood, salads, or creamy cheeses to enhance its elegant flavors. Consider using champagne flutes to preserve the bubbles and aroma, elevating your tasting experience.